Summertime Sangria
The signature drink continues to stir up sales at restaurants and bars with some industry reports citing a 20% sales increase in beverages attributed to the signature drink. In fact, the hot trend at weddings is to offer a signature drink named after the couple. While there's a certain art to mixing cocktails, a good place to try your hand at a signature drink is with sangria.
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NACUFS Annual Conference Learnings
July 21, 2008 Filed in: Conventions
During the week of July 7, I attended the
2008 National Association of College
& University Food Services (NACUFS)
annual conference in Washington, D.C. On
behalf of the GH team, I was able to
visit with some of our valued clients who
were in attendance – Unilever
Foodsolutions, Johnsonville Sausage,
Carlisle, Bunge and, of course, NACUFS!
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Gordon Hanrahan Wins Top Advertisement Award!
July 07, 2008 Filed in: Clients
We are pleased to share the news that the
Desert Glory NatureSweet® Tomato “Seasons” ad
published within the April 2008
issue of FoodService Director
magazine ranked No. 3 in an ad study
conducted by Signet Research, Inc.!
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